SPECIALS & EVENTS
The Royce’s Sunday Market Brunch is a unique, interactive brunch experience like no other in Los Angeles, including flowing Mimosas and Bloody Marys, and bountiful displays of Smoked Salmon, Bagels, Seasonal Fruit and Pastries. Lively chef action stations inside the kitchen invite guests to enjoy made-to-order brunch delicacies such as Frittatas and Omelets, Steak and Eggs Benedict, Cote de Boeuf, which is carved to order, Truffled Potato Cakes, Bacon and Sausage, Brioche French Toast, Caesar Salad, Heirloom Tomatoes, Chilled Shrimp, Grilled Salmon and Decadent Desserts.
Brunch is served Sundays from 11:00 a.m. to 3:00 p.m.
$85 per person, $35 for children 4-12